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When not helping indigenous tribes in the Amazon, Luigi Fabbro produces organic wine on his Tuscan estate. Red cherry fruit is balanced by leather and cinnamon notes. Pair with Bistecca Fiorentina. more
BN#461693
Hand harvested from gravel and clay soils, vinification is temperature controlled to capture the terroir’s characteristics. Ripe berries compliment the soft tannins and long finish. more
BN#449824
One of New Zealand’s very best! Unfined and unfiltered, Felton Road’s Pinot is both richer in style yet also light on its feet. Notes of lush cherry and blackberry fruit, sweet spice, and leather. Pair with filet mignon. more
BN#488089
What divine providence is finding a beautiful bottle of Bordeaux at a reasonable price? Delicious now or cellar for 5+ years. Cassis and blackberry fruit with hints of mint, violet, and baker’s chocolate. more
BN#461249
Tremendously good Bandol! This Mourvédreblend could compete with some of the best Bordeaux with its power and sophistication. Pair with braised lamb shank and enjoy now or cellar for 5 to 7 more years. more
BN#145531
Following in their grandfather’s footsteps, the siblings Bocchino are producing spectacular wine. This Barolo is expressive with notes of red cherry, violet, earth, and mushroom. Great now or as a cellar starter. more
BN#474684
Coming from an ideal location on the Côte Chalonnaise, the non-interventionalist style of this estate shows beautifully. Cherry spice and currant compliment earth notes. Light body, pair with herbed chicken. more
BN#485474
‘I want,’ indeed. Made from a blend of 18 ancient Juran varieties, unfined, unfiltered, with each grape destemmed by hand. Each sip is a testament to the Ganevat’s passion to craft the greatest wines. PLEASE NOTE: THERE IS A STRICT LIMIT OF 1 PER CUSTOMER. more
BN#491317
From Oregon’s only coastal vineyard and possibly it’s coldest, Tuttle is paying homage to the German and Alsatian greats. True elegance! Enjoy bright red fruit with savory spice and earth notes. more
BN#470810
Montebruno’s complexity is owed, in part, to Eola-Amity Hills unique terroir. Comprised of volcanic ash & marine sediment, it imparts an incredible minerality. Elegant, with cherry, violet, spice & underbrush notes. more
BN#491191
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